Emeril Lagasse When I first decided to open a restaurant, I was turned down by several banks. It was the late 80’s and many restaurants were failing. I refused to give up because I knew I had a good concept. – Emeril Lagasse Banks Quotes Concept Quotes Decided Quotes Failing Quotes Late Quotes Refused Quotes Restaurant Quotes Restaurants Quotes I launched The Emeril Lagasse Foundation to provide culinary training, and developmental and educational programs to children in the cities where my restaurants operate. I think everyone has a responsibility to give back to the community if they can, and to help future generations learn new skills. My office in New York is overflowing with all kinds of cookbooks, and in New Orleans we have a huge culinary library. So yeah, I guess I’m a little bit obsessed.
Laurie Hernandez I am extremely close to my grandma. Growing up, she would always do my hair; she was always the one who would make me chocolate milk or rice when I came home. – Laurie Hernandez
Chris Meledandri The cost of an animated film really comes down to man hours. If you gather together world-class talent, then the question becomes how do you deploy that talent in a way that minimizes waste. – Chris Meledandri
Matt Roper Milk which is just about to turn is akin to that moment spent on the cusp of failure in a dulled and fettered relationship. – Matt Roper
Isaac Barrow Facetiousness is allowable when it is the most proper instrument of exposing things apparently base and vile to due contempt. – Isaac Barrow
Jim Lee I don’t think you can measure your love or your passion for whatever you’re working on. – Jim Lee
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