Tag - Andean Quotes

Discover the most inspirational quotes from the Andean Quotes. Here, you’ll find a diverse collection of motivation, wisdom, love, laughter, or a deeper understanding of life, our curated selection of quotes has something for everyone.
Perfect for fans and those looking for motivation, our collection of Andean Quotes will inspire and resonate with you. Andean Quotes

Mark Barrowcliffe

The sun setting on the Ucayali, with the Andean foothills in the background, and the taste of freshly cut papaya in my mouth, restoring a body utterly shattered, made for one of those ‘ones to tell the grandchildren’ memories.

– Mark Barrowcliffe

Jonathan Franklin

Style-wise, Valle Nevado is what can only be described as ‘hip international.’ Brazilians, Chileans and Europeans make the place seem like an electronic music festival transported to an remote Andean valley. Huge speakers blare out thumping, bass-heavy music, while promotoras stalk the staircases selling everything from Red Bull to mobile phones.

– Jonathan Franklin

Jonathan Franklin

Getting to Valle Nevado is half the fun. A serpentine road from Santiago wriggles up the spine of Andean peak for an hour, then traverses a valley and finally up again. The hotel is perched on a rugged mountain crag at 3,000m: no other sign of human development is visible from this spot, which is close to the Argentinean border.

– Jonathan Franklin

Jonathan Franklin

Andean skiing offers an unforgettable combination of beach-style weather, great snow and exotic travel. There are many attractions. Here on the fringes of the Andes, skiers will find few lift queues, tickets 50% cheaper than France, and unique scenery that includes condors and Mount Aconcagua, the highest peak outside the Himalayas.

– Jonathan Franklin

Evo Morales

This is a coca leaf. This is not cocaine. This represents the culture of indigenous people of the Andean region.

– Evo Morales

Arancha Gonzalez

In the ten years leading up to 2013, quinoa prices nearly tripled on the back of skyrocketing international demand for the latest ‘superfood’. The grain had traditionally been cultivated in the high Andean plateau, principally for household consumption. But as prices rose, farmers’ incentive to sell it as a cash crop grew.

– Arancha Gonzalez

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